Fregolotta Crumble Cake – 370g
€19.99
Fregolotta is a traditional Italian crumble cake originating from Veneto. It’s made with a combination of flour, corn flour, butter, sugar, and almonds. Ideal with dessert and passito wines.
In stock (can be backordered)
Description
Fregolotta is a traditional Italian crumble cake originating from Veneto. Our recipe is made with corn flour, butter, sugar, and almonds.
Additional information
| Weight | 0.45 kg |
|---|---|
| Dimensions | 18 × 18 × 4 cm |
| Ingredients | Wheat flour type "0", Maranello corn flour, butter, dark almonds, sugar, egg yolk, eggs, vanillin, maraschino, salt, yeast |
| Nutritional values | 100g contain: calories 438, calories from fat 25,1, carbohydrates 46.6g, protein 6.4g, salt 0.3g |













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